Drivers for DoorDash, Instacart, and Gopuff have all staged work stoppages recently. But most workers won’t strike—and some actively love their gigs. (Fast Company)
Why the resurgence of organized labor hasn’t helped gig workers
Meet the ex-Googler who’s exposing the tech-military industrial complex
Formed by Jack Poulson and other Silicon Valley dissidents, Tech Inquiry uncovers the tech industry’s role in weaponry and surveillance. (Fast Company)
Local food delivery companies say Google devastated their business
Decades-old services have seen business plummet as DoorDash, Grubhub, and other deep-pocket rivals crowd them out. They say Google is part of the problem. (Fast Company)
This futuristic flying taxi aims to conquer air travel’s noise problem
By balancing competing aspects of plane design, Joby managed to bring noise way down. But is the plane quiet enough to not drive the neighbors crazy? (Fast Company)
DSLR vs. mirrorless cameras: Which is better for you?
Mirrorless cameras have advanced to the point where they’re on a par with DSLRs in certain areas, and better than them in others. But, there are still plenty of advantages to be found with DSLRs, too. So, which type of camera is best for you? (Tom’s Guide)
Camera buying guide: What you need to know
What camera lets you get the shots you want to take? Learn about the different types and features, and get tips for how to buy the right camera. (Tom’s Guide)
Olympus OM-D EM-10 Mark IV review
The Olympus OM-D EM-10 Mark IV is a handsome, compact mirrorless camera that delivers great image quality. (Tom’s Guide)
Remote education is forcing the U.S. to confront the digital divide
With schools continuing digital classes this fall and millions of students without home internet, communities are scrambling to bring kids and their families online. (Fast Company)
With bars and restaurants closed, boozing at home is booming
As we shelter at home due to COVID-19, we’re getting more ambitious with the drinks we mix—and sharing our creations online. (Fast Company)
What it’s like to be a delivery worker during the COVID-19 pandemic
Grocery and restaurant deliveries are booming, but working conditions are more hectic and dangerous—for just a bit more cash. (Fast Company)